Supper clubs at The Titchwell Manor Restaurants
Food and Drink Event, Tue 25 Apr 2017
Also at this Venue
Titchwell Manor is proud to present a series of supper clubs showcasing some of the UK's most talented young chefs in the UK.
Enjoy cutting edge food made with the best ingredients in a friendly environment with unlimited red and white wine to help yourself to on the tables.
|Tue 25 Apr 2017|
21st March: Daniel Smith (Clove Club in London)
25th April: Steve Groves (Roux at Parliament Square, London)
6th June 7pm Oli Williamson (Benu, San Francisco) Steve Smith (Freemasons at Wiswell, UK Number 1 Pub in the Good Food Guide 2017)
23rd July 7pm Classic English Summer buffet
5th October Adam Smith (Coworth Park)
Previously head chef Devonshire Arms, Sous chef Ritz, Winner Roux Scholarship
£40 per person including unlimited red or white wine on the table